Book | Traditional South African Cookery

Traditional South African Cookery (Hippocrene International Cookbook Classics)
By Hildagonda Duckitt

Product Description

A collection of recipes culled from two previous books by the author, this volume provides ideas for tasty, British- and Dutch-inspired meals and insight into daily life of colonial Africa.

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Posted Under: UK
This post was written by FVB on March 3, 2009 Comments (0)

Dog eat dog in world of dining

Dog eat dog in world of dining

Restaurants are discounting heavily to survive the recession
Matthew Goodman (Source Sunday Times)

Lisa Winfield, a 27-year old property lawyer from Derby, sums it up: “It’s a no-brainer. Why go to a place where you have to pay for both meals when you can go to another nearby [...]

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Posted Under: Food and Drink, UK
This post was written by FVB on March 3, 2009 Comments (0)