Potage Congolais

Potage Congolais (Source: FoodLorists)
 
Traditionally, African Christmas dinner start by a soup. So, I propose
you this very simple and light soup recipe that translate by Congolese soup.
 
Ingredients for 4 people:

    * 1 coconut
    * 1 chili
    * 80cl chicken bouillon
    * pinch nutmeg
    * 1 bundle of fresh parsley
    * 10cl creme fraiche
    * salt and [...]

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Posted Under: African, Congo, Food and Drink, Weblogs
This post was written by FVB on March 6, 2009 Comments (0)