Recipe | Banana Mandazi (Nigerian Cuisine)

Joan Omolara Oyebanji Sanyaolu (London) wrote

RECIPE 10
BANANA MANDAZI
INGREDIENTS
1 egg
2 ripe medium size bananas roughly diced
150ml / 1/4 pint milk
1/2 teaspoon of vanilla essence
225g / 8oz self raising flour
1 teaspoon baking powder
3tablespoon sugar
vegetable oil for frying
icing sugar

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Posted Under: African, Food and Drink, Nigeria, UK
This post was written by FVB on October 12, 2009 Comments (0)