Recipe | Tsakilava / Nems (Fried Spring Rolls) Recipe - Cuisine of Madagascar
Soak mushrooms and rice vermicelli in steaming hot water for 5-7 minutes. Chop mint, cilantro and garlic. Cut the onion into eights and slice *very* thin. Drain and squeeze out the mushrooms, and cut into thin slices. Drain the vermicelli and cut into 1″ pieces. Add all these ingredients into a bowl with pork [...]
