Joan Omolara Oyebanji Sanyaolu (London) wrote RECIPE 10 BANANA MANDAZI INGREDIENTS 1 egg 2 ripe medium size bananas roughly diced 150ml / 1/4 pint milk 1/2 teaspoon of vanilla essence 225g / 8oz self raising flour 1 teaspoon baking powder 3tablespoon sugar vegetable oil for frying icing sugar
Caribbean Food Delights Patties shortlisted for Best New Food product at World Food Awards. Image via Wikipedia Caribbean Savouries Ltd is proud to announce that our Caribbean Food Delights range of patties has been shortlisted for best new product at the annual World Food Awards FOR IMMEDIATE RELEASE PRLog (Press Release) – Oct 08, 2009 [...]
Mahogany Restaurant 356-358, Lea Bridge Rd London Great London E10 7LD Tel: 020 8539 5757 Juwon Ogungbe Trio plays at Mahogany Restaurant Juwon and the Liburd Twins play for the first time in the « Friday Night Live Music » slot at Mahogany Restaurant. Come and hear 3 action packed, turbo charged sets of Afrocentric « Life Force » [...]
Joan Omolara Oyebanji Sanyaolu (London) RECIPE 9 JERK CHICKEN INGREDIENTS 4 lemon or lime juice 8 skinless chicken breast 220ml water 4g brown sugar 2g nutmeg 4g ground all spice 2g ground ginger 3g ground black pepper 3g dried thyme 30ml Vegetable oil 100g chopped spring onions 2 chopped red onions ( can use white [...]
Image via Wikipedia Joan Omolara Oyebanji Sanyaolu (London) RECIPE 8 YAM BALLS INGREDIENTS 1lb/450g yam 3 tablespoons finely chopped onions 3 tablespoons chopped tomatoes 1/2 teaspoon fresh chopped mixed herbs 1 garlic clove, crushed 1 finely chopped chilli 1 egg beaten vegetable oil plain flour crushed black pepper salt to taste
Food festival is a real feast Amy Glendinning (Source: Manchester Evening News) A FEAST of events for foodies will be served as part of the Chorlton Food and Drink Festival, which runs from Thursday, October 1 to Monday, October 12. Now in its ninth year, the festival is bigger than ever, with events including tasting [...]
Chef Collin Brown Restaurant 2 Yabsley street, London Great London E14 9RG Tél: 020 7515 8177 Email: collin(at)chefcollinbrown.com Website: http://www.chefcollinbrown.com Chef Collin Brown brings Caribbean to Poplar By John Hill (Source: Wharf.co.uk) Caribbean chef Collin Brown is reaching for the stars, and he’s hoping to get there via Poplar Dock. The three-time Caribbean Chef of [...]
Afrika Art is A Complex and Vibrant African Caribbean Market Place with Added Art, Fun and Flavour. Time: October 3, 2009 from 12am to 7pm Location: Africa Centre Street: 38, King Street, Covent Garden City/Town: London (WC2E), United Kingdom Phone: 07949652757 Event Type: music/arts, performance Organized By: Africa Centre | Email: afrikaart(at)afrodiva-ent.com It Is A [...]
Cheltenham Restaurant Celebrates First Year of Trading in New Location Marinades Restaurant 56, High Street Cheltenham Gloucestershire GL50 1EE Tel: 01242 578811 Mob: 07785 776274 / 078 0084 0555 Marinades, Cheltenham’s only Caribbean restaurant, is celebrating their first full year of trading in the town following their relocation in August 2008 – After five successful [...]
Caribbean Scene Restaurant & Bar ExCel Marina, 17, Western Gateway, Royal Victoria Dock London Great London E16 1AQ Tel: 020 7540 9680 / 0845 371 8000 / 020 7511 2023″ Dine (With A Friend for FREE) at Caribbean Scene Royale Monday – Thursday only until 16 October 2008 An offer to Dine at the best [...]
